Menu

The restaurant's menu offers a wide range of dishes for both lunch and dinner.

The lunch menu includes dishes like Stjerneskud, white wine steamed mussels, fish fillet with bread, butter and remoulade, as well as homemade meatballs served with potato salad. Additionally, there are fish cakes, fish & chips, croissants with chicken salad or shrimp salad, and the daily salad.

The dinner menu changes daily, and main courses are served at a price starting from 249 kr., with the option to choose 2 or 3 courses. The week features different delicious dishes, such as braised veal brisket with horseradish, marinated shrimp, beef tomato, and seafood salad. The dessert also varies and includes options like lemon cream, raspberry mousse, cheesecake and chocolate mousse.

In addition, there is a special Beef & Seafood buffet, where guests can enjoy delicacies from the sea and beef, as well as different salads, creamy potatoes, fries and homemade ice cream cake. The buffet also includes beer, water and wine ad libitum.